Mangosteen

Product Description

Origin: Sourced from Long An, Tien Giang, Vinh Long, Hau Giang
Quality Standard: Natural Farming

Product Highlights

• Mangosteen, known as the “Queen of Fruits,” features a deep-purple rind encasing soft, snow-white segments with a delicate sweet–tart flavor.

• Smooth, juicy pulp with well-defined segments; smaller lobes are typically seedless or contain soft seeds.

• A perfectly ripe fruit feels slightly springy when pressed, with fresh green stems and a hefty weight.

• Highly favored for its elegant flavor profile and nutritional value.

Storage & Use

• Store in a cool, airy place away from direct sunlight; avoid heat exposure to prevent the rind from hardening.

• Refrigerate to extend shelf life for 2–3 days.

• Avoid stacking or compressing the fruit to protect the tender inner flesh.

• Enjoy by gently pressing or scoring the rind, then separating the segments; excellent for fruit bowls, chilled desserts, or yogurt toppings.

Benefits of Mangosteen

• Rich in xanthones—powerful antioxidants that reduce inflammation and support cellular protection.

• High vitamin C content strengthens immunity and enhances skin health.

• Natural fiber supports digestion and reduces bloating.

• Mild sweetness and low calories make it an excellent healthy snack choice.