White Star Apple

Product Description

Origin: Sourced from Long An, Tien Giang, Vinh Long, Hau Giang
Quality Standard: Natural Farming

Product Highlights

• White Star Apple features a smooth, pale green–yellow peel with a gentle aroma when fully ripe.

• Its milky-white flesh is tender, delicately sweet, slightly creamy, and almost fiberless—milder than the purple variety.

• When sliced open, the signature star-shaped core signifies premium ripeness and natural quality.

• Soft, juicy, easy to eat, and ideal for children, pregnant women, or the elderly.

• Refreshing sweetness with a subtle milky finish, suitable as a light dessert or fresh snack.

Storage & Use

• Select fruits with a glossy, firm peel that yields slightly under gentle pressure.

• Ripen at room temperature, then refrigerate and consume within 1–2 days.

• Avoid pressure or dropping as the skin can crack easily due to high moisture content.

• Serving suggestions: gently soften, cut the tip and sip; or slice in half and scoop with a spoon. Add condensed milk or honey for richer flavor.

Benefits of White Star Apple

• Rich in vitamin C to support immunity, brighten complexion, and provide natural antioxidant protection.

• Soluble fiber aids digestion and supports a comfortable digestive process.

• Natural minerals such as calcium and potassium promote bone health and stable blood pressure.

• Naturally sweet yet light—an ideal wholesome dessert for the whole family.